s’mores latte

Ingredients:

- 2 shots espresso

- 10 oz milk

- 2 tbsp chocolate sauce

- marshmallows (for garnish)

- crushed graham crackers (for garnish)

Instructions:

Add one tablespoon of chocolate sauce to a glass/mug and brew espresso to melt the chocolate more. Stir until chocolate is dissolved, then add steamed milk. Top drink with a few marshmallows and crushed graham crackers and use a kitchen torch (or grill lighter) to make the marshmallows golden brown. Drizzle more chocolate sauce on top and there you have it! A s'more you can drink!

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mocha covered strawberries

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mint mocha espresso martini